Menus

Brussels Sprouts

with fried capers, grated parmesan cheese and garlic aioli. Vegan upon request

$9

vegetarian

Popcorn Shrimp

served with fried lemon and a spicy remoulade sauce

$10

Buffalo Chicken Wings

served with blue cheese or ranch dressing

$15

Chicken and Waffle Skewers

six pieces served with Vermont maple syrup

$12

Bavarian Pretzel

with house mustard

$9

vegetarian

French Fries

$7

vegan

Mixed Green Salad

tomato, cucumber, lemon vinaigrette

$9

gluten free, vegan

Caesar Salad

house-made caesar dressing, croutons and shaved parmesan / gluten-free upon request

$10

Sweet Potato Enchiladas

ruby red sweet potato purée, cheese, tomatillo salsa, flour tortillas and scallions. dairy-free upon request

$10

vegetarian

Grilled Flat Iron Steak

whole grain mustard demi-glace, served over crispy potato cake and sautéed garlic spinach. dairy-free (gluten-free upon request).

$22

dairy free, gluten free

Mission-Style Burritos

spanish rice, black beans, avocado, fresh pico de gallo, cheese and lime sour cream, served with mixed green salad (protein choices: guajillo chicken or veggie). dairy-free and vegetarian upon request.

$16

Shredded Guajillo Chicken

tomatillo salsa, pico de gallo, pickled jalapeño

$5 per taco

dairy free

Grilled Steak

chipotle black beans, lime sour cream, cotija cheese. dairy-free upon request.

$5 per taco

Fish Taco

Pan seared Amber Jack fish, shredded carrot and cabbage, lemon vinaigrette, pineapple salsa

$5

dairy free

Fried Shrimp

cabbage with lemon vinaigrette, avocado puree, red miso mayo, shredded carrots

$5 per taco

Carnitas Chorizo

braised pork shoulder, shredded lettuce, pico de gallo, hot sauce and cotija cheese

$5

vegetarian

UP Sliders

two-ounce beef burger patties, special sauce, American cheese, caramelized onions, house made pickles, brioche bun. three per order. dairy-free and gluten-free upon request.

$15

Buffalo Chicken Sliders

jalapeño jicama slaw, house pickles, blue cheese dressing, brioche bun. three per order.

$16

Beyond Burger Sliders

2 oz Beyond Burger patties, jack cheese, tomato jam, avocado purée, house-made pickles, brioche bun. vegan upon request. 3 sliders per order.

$18

vegetarian

Taylor-Made Sliders

2 oz beef patties, garlic aioli, caramelized onion, roasted mushroom, whole grain mustard demi glace, white cheddar, brioche bun. three per order. dairy-free and gluten-free upon request.

$18

BBQ Pulled Pork Sliders

jicama slaw and house-made pickles, brioche buns. gluten-free upon request.

$17

The Margherita

fresh mozzarella, tomato sauce, basil

$21

vegetarian

Cheese Pie

Just the basics, oh so tasty

$15

Pepperoni Pizza

three-cheese blend, tomato sauce and lotsa pepperoni

$20

The Gimme

Fennel pork sausage, linguica, peperonata, mushrooms, three-cheese blend, tomato sauce

$24

The Eagle

white sauce, artichoke hearts, spinach, mushrooms, three-cheese blend, roasted garlic

$23

vegetarian

Laid Up on the Beach

grilled pineapple and canadian bacon, with three-cheese blend, tomato sauce

$21

The Par Five

barbecue chicken with caramelized onion, bacon, three-cheese blend, scallions, white sauce

$20

Build Your Own

comes with cheese and tomato sauce, plus any three items: artichoke hearts, chicken, fennel pork sausage, green olives, linguica, pepperoni, roasted garlic, roasted mushrooms, sauteed peppers, spinach

$22

Box 'o Baby Beignets

$8

vegetarian

Apple Tartlets with Vanilla Ice Cream

three per order

$10

vegetarian

Straus Organic Soft-Serve Ice Cream

chocolate, vanilla or swirl, served in a cone. we can hold the cone and serve it in a bowl to make it gluten-free.

$3

vegetarian